Air Fryer Lobster with Cream Sauce | Diethood
Jun 15, 2022 · In general, cold-water lobster is considered the best quality (and the prices reflect that!). Lobster from cold water areas tends to be sweeter and firmer. However, warm-water lobster can be good as well, so if that’s what you have, go ahead and use it. Here’s what to look for, and what to avoid, when it comes to lobster tail: Look for ...
DA: 12 PA: 90 MOZ Rank: 37