Keyword Analysis & Research: list of cardiovascular eer


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Frequently Asked Questions

What does EER stand for in nutrition?

The Estimated Energy Requirement. In the report Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein and Amino Acids (Macronutrients) (1), the Institute of Medicine (IOM) of The National Academies sets the Dietary Reference Intake for energy as the Estimated Energy Requirement (EER).

What is the EER and how is it calculated?

The EER is based on calculations that account for an individual's energy intake, energy expenditure, age, sex, weight, height, and physical activity level. Including physical activity level in the calculations makes determining energy expenditure possible and achieving energy balance a more realistic goal.

What is estimated energy requirement (EER)?

Abstract The Dietary Reference Intakes (DRIs) define the daily requirement for energy as the Estimated Energy Requirement (EER). The EER is based on calculations that account for an individual's energy intake, energy expenditure, age, sex, weight, height, and physical activity level.

What are cardiovascular diseases?

Cardiovascular diseases are the leading cause of death, not only in the United States, but the world over, including third world countries. The following article gives a comprehensive list about the different types of cardiovascular diseases, their causes, symptoms, prognosis, and treatment.


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