Keyword Analysis & Research: foods to avoid with gout patient handout


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What foods can not eat for patients with gout?

List of foods to avoid with gout: Alcoholic beverages ( click here for more info) Shellfish ( click here for more info) Bacon ( click here for more info) Turkey ( click here for more info) Drinks high in sugar (Coca cola, apple juice, orange juice) Veal Organ meat ( click here for more info) Salmon Chicken ( click here for more info) Beef ( click here for more info) More items...

What are the worst vegetables for gout?

Certain vegetables contain high amounts of purines, and limiting your intake of these vegetables is recommended when trying to reduce uric acid levels. High-purine vegetables include mushrooms, asparagus, spinach and cauliflower. Legumes, such as beans, peas and lentils, are also high in purines. .


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