Keyword Analysis & Research: foods high in magnesium foods


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Frequently Asked Questions

What food has the most magnesium?

Quinoa, millet, buckwheat and brown rice are the whole grains that provide the most magnesium per serving (1/2-cup for uncooked quinoa and a 1-cup, cooked, for millet, buckwheat, and brown rice). Each of these nutritious grains provides approximately 25 percent of the DV for magnesium 2 ⭐ .

What are the best foods to eat with magnesium?

Almonds, cashews, and peanuts are healthy snacks that also happen to be foods with magnesium. They all contain between 10 and 20 percent of your daily value, making nuts a "good" source of magnesium. Whole nuts aren't the only way you can get magnesium.


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