|turkish chorba recipe||1.1||0.7||630||61|
|recipe for chorba soup||1.05||0.3||8674||5|
|shkembe chorba recipe||1.85||0.2||9940||59|
|chorba soup recipe||1.64||0.7||7307||40|
|chorba frik recipe||1.5||0.8||6925||88|
|algerian chorba recipe||1.57||0.5||41||7|
|moroccan chorba recipe||1.02||1||6965||11|
|tunisian chorba soup recipe||0.64||0.7||7192||6|
Bob chorba (or bob chorpa) is a hearty and comforting traditional Bulgarian bean soup that is delicately flavored with spearmint. Rinse the beans in cold running water. Place them in a large pot and soak them in cold water overnight. The following morning, discard the soaking water. Add 3 cups (750ml) of water to the beans in the pot.What is a bob chorba monastery recipe?
The bob chorba monastery recipe is a simpler recipe that uses beans simmered in tomato and onion flavored with oregano.What is chorba soup?
Chorba is a soup, much like minestrone, but has lots of flavors. It is tomato based with chickpeas and spices. Some variations use vermicelli instead of chickpeas.What is a Moroccan chorba?
The word chorba comes from the word shrob in Arabic, which literally means drink. This would explain why - as opposed to its friend harira - a chorba is very watery and clear. Every Moroccan family has their own chorba recipes, some include meat or fish as well as various types of root vegetables and pulses.